This creamy, herb-packed crudite dip combines Greek yogurt, cream cheese, and a medley of fresh herbs for a light, tangy, and irresistibly flavorful party appetizer. Quick to make and endlessly versatile, it’s perfect for veggie platters, picnics, or as a healthy snack.
For best flavor, chill the dip for at least 30 minutes before serving. Mix and match herbs based on what’s fresh. For a lighter dip, substitute more Greek yogurt for the sour cream or cream cheese. To make dairy-free, use plant-based alternatives. If the dip is too thick, add a splash of milk or yogurt; if too thin, add more cream cheese or chill to thicken.
Keywords: crudite dip, creamy herb dip, party appetizer, Greek yogurt dip, vegetable dip, healthy snack, gluten-free, vegetarian, fresh herbs