A cozy and indulgent dessert combining hot espresso, Irish whiskey, and creamy vanilla ice cream, topped with lightly whipped cream and a sprinkle of brown sugar. Ready in under 10 minutes, perfect for any occasion.
Use freshly brewed hot espresso for best flavor and texture. Pour espresso slowly over ice cream to create a silky swirl. Use premium vanilla ice cream for smooth creaminess. For a non-alcoholic version, substitute whiskey with vanilla or coffee syrup. Let ice cream soften slightly if too hard. Serve immediately for best contrast of hot and cold.
Keywords: Irish coffee affogato, creamy affogato, Irish whiskey dessert, espresso dessert, vanilla ice cream affogato, quick dessert, easy affogato recipe