Delicious Slap Ya Mama Seasoning Recipe Easy Bold Cajun Flavor Mix
A quick and easy homemade Cajun seasoning blend with smoked paprika, garlic, cayenne, and herbs that adds bold, smoky flavor to any dish.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 1/3 cup seasoning mix 1x
- Category: Seasoning Mix
- Cuisine: Cajun
Ingredients
Scale
- 2 tablespoons smoked paprika
- 1 tablespoon granulated garlic
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 2 teaspoons salt (preferably kosher salt)
- 1 teaspoon freshly ground black pepper
- 1 teaspoon white sugar
Instructions
- Measure out all your spices precisely using level measuring spoons.
- Combine the spices in a small mixing bowl and whisk gently but thoroughly for about 1 minute to ensure even distribution.
- Transfer the seasoning mix into an airtight container or spice jar using a funnel or spoon to avoid mess.
- Screw the lid on tight and label your jar with the date.
- Let the blend rest for at least 12 hours before using to allow flavors to meld.
- Use liberally on grilled meats, roasted vegetables, soups, or popcorn. Start with 1 teaspoon per pound of protein and adjust to taste.
Notes
For deeper flavor, lightly toast smoked paprika, dried oregano, and thyme in a dry skillet for 1-2 minutes before mixing. Let the seasoning rest for at least 12 hours before use. Adjust cayenne pepper to control heat level. Store in a cool, dark place for up to 6 months. Shake or stir before each use to redistribute spices.
Nutrition
- Serving Size: Approximately 1 teas
- Calories: 5
- Sugar: 0.2
- Sodium: 460
- Carbohydrates: 1
- Fiber: 0.3
- Protein: 0.2
Keywords: Cajun seasoning, homemade spice mix, slap ya mama seasoning, smoked paprika, bold flavor, easy seasoning, gluten-free, vegan