A comforting and easy breakfast casserole featuring sausage, eggs, hash browns, and a crispy cheesy top. Perfect for make-ahead meals and feeding a crowd.
If the cheese browns too quickly, tent loosely with foil halfway through baking. Rest casserole 10 minutes before slicing to avoid runny texture. For make-ahead, assemble and refrigerate overnight, then bake fresh adding 5-10 minutes to bake time. Reheat leftovers in oven at 325°F for 10-15 minutes to restore crispy top.
Keywords: breakfast casserole, make-ahead breakfast, cheesy casserole, sausage casserole, hash browns, brunch recipe