A creamy, smoky, and cheesy BBQ chicken pizza dip topped with crispy bacon, perfect for parties and casual gatherings. This easy recipe combines shredded chicken, BBQ sauce, cream cheese, and cheeses baked to bubbly perfection.
Use room temperature cream cheese for a smooth base. Shred your own cheese for better melting. Crisp the bacon well for texture and flavor. If dip is too thick before baking, loosen with a tablespoon of milk or cream. If too runny after baking, bake a few minutes longer. Can be made ahead and refrigerated up to 24 hours before baking; add extra baking time if baking cold. Freezer-friendly before baking for up to 2 months.
Keywords: BBQ chicken dip, pizza dip, party dip, bacon dip, cheesy dip, easy appetizer, game day recipe