Smoky sausage links are simmered with deeply caramelized onions in a rich, tangy sauce for the ultimate comfort food. This easy weeknight dinner is crowd-pleasing, flexible, and comes together in under 40 minutes.
For best flavor, caramelize onions slowly over medium-low heat. Use any smoked sausage you prefer, including plant-based for vegetarian/vegan. Add a splash of apple cider vinegar for extra tang, or sliced apple for sweetness. Serve with bread, potatoes, or noodles to soak up the sauce. Leftovers keep well and flavors deepen overnight.
Keywords: smoked sausage, caramelized onions, skillet dinner, comfort food, weeknight meal, easy recipe, one-pan, family dinner